Archive, May 2020: This feature records local food options during the first COVID-19 lockdown. Businesses and services may have changed; contact suppliers for current opening and delivery details.

During the first lockdown, the 2020 guide highlighted local shops and food delivery services serving the Buxton area. It described the businesses and products below as they were at the time.

Local food businesses featured in 2020

The 2020 guide featured the following businesses and products:

Sauced Here (2020 listing)

Offered delivery from Peak District farmers and producers, including dairy, bakery items, meat, fish, drinks and hampers.

A July 2020 visitor guide also described its delivery service for local produce.

Peak District Deli (2020 listing)

Offered local food and drink deliveries, including store cupboard goods, dairy, produce, bread and drinks.

An April 2020 community newsletter carried the deli’s announcement of contactless deliveries and ready meals.

Chatsworth Farm Shop (2020 listing)

Offered produce from local suppliers and the Chatsworth Estate, including meat, fruit and vegetables, bread, cheese and preserves.

See Chatsworth Farm Shop for current information.

Tomsons (2020 listing)

Listed groceries including bread, dairy, fresh produce, flour and store cupboard essentials.

See Tomsons for its current product range and contact details.

Pig & Pepper (2020 listing)

Listed freshly baked breads and pastries as well as a selection of store cupboard products.

Buxton Dairy (2020 listing)

Listed milk deliveries alongside other items such as eggs, bread and dairy products.

Dukes Drive Farm Shop (2020 listing)

Listed meat, homemade pies, eggs, dairy products and potatoes.

Geoff Mycock (2020 listing)

Listed fresh and cooked meats, pies, pasties and sausage rolls.

Fitzgerald’s Bakery  (2020 listing)

Listed bakery goods, flour, cakes, pastries and other groceries.

Choosing local food

Buying from nearby producers can support local businesses and help shoppers learn how their food is produced. Freshness, nutrition, pesticide use and animal welfare depend on the product and farming practices; buying locally alone does not guarantee any of them.

Food’s environmental impact depends on the type of food and how it is produced and transported. A shorter journey does not automatically make a product lower carbon. Organic products must meet certification rules; locally produced food is not necessarily organic. For background, see research on food’s environmental impacts and the government’s organic food guidance.

Images from the 2020 feature

These images appeared in the original feature and do not necessarily show the businesses listed below.

A basket of vegetables including tomatoes, squash and cabbage
Several loaves of bread
An assortment of food products, bottles and jars on a table
Jars of preserves arranged on a shelf